Ingredients:
2 cups Dry Quick Cook Oatmeal
1 cup Organic Cinnamon Apple Sauce or plain Organic Apple Sauce with a dash of Cinnamon Added
2 large Eggs
Directions:
Preheat oven to 350 degrees.
In a large mixing bowl pour the 2 cups of oatmeal. Add the applesauce and mix well. Once everything is mixed together add the eggs and mix again. Flatten out on a floured counter top or cutting board. (If no cutter then you can just scoop out the mixture)
Using a cookie cutter (I used a small apple one) cut them out. Or you can just drop by the spoonful on a cookie sheet
Bake for 20-22 minutes.
Allow to cool completely.
Store in a secured container for 5 days.
