• Tips From Pips

Caramel & Chocolate Apples


Ingredients: 🍏 🍎 🍫

· 6 apples

· 2 14 oz. bag of caramels

· 1 16 oz. bag of milk chocolate chips

· 1 11 oz. bag of mini chocolate chips

· 1 11 oz. bag of butterscotch chips

· Sticks for apples


Directions:

  1. Melt the caramel in the microwave.

  2. Dip each apple into the caramel. Cool on a parchment paper lined cookie sheet.

  3. Melt the milk chocolate chips and spoon over the caramel.

  4. Roll in the mini chocolate chips and butterscotch chips.

  5. Let cool completely. Slice and eat!

** Mix it up and use candy sprinkles, or chopped peanuts or walnuts, or toffee candy. Whatever you like! ** yum for your yum - the kiddos will just love these!



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