• Tips From Pips

French Salad Dressing

Updated: Nov 15


Ingredients:

  • 1 1/2 cups vegetable oil

  • 1 cup ketchup

  • 3/4 cup white sugar

  • 1/2 cup vinegar

  • 1 small onion, chopped

  • 1 teaspoon lemon juice

  • 1 teaspoon paprika

  • 1/2 teaspoon salt

Directions:

  1. Place oil, ketchup, sugar, vinegar, onion, lemon juice, paprika, and salt into a blender or food processor; cover and puree until smooth.

  2. Store in refrigerator.

0 views0 comments

Recent Posts

See All