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  • Writer's pictureTips From Pips

Cherry or Strawberry Whip

Updated: Nov 16, 2022


  • 1 3 oz. Cherry or Strawberry Jell-O

  • ½ Cup boiling water

  • 1 Cup Cherry or Strawberry Greek Yogurt

  • 1 Container (8 0z) Cool-Whip Topping (or home-made Whipped Cream)


  1. In a medium sized bowl, combine the Jell-O mix with the boiling water and mix until well dissolved.

  2. Stir in the Greek Yogurt and mix until well combined and smooth.

  3. Fold in the Cool-Whip topping (or home-made whipped cream) until combined and smooth.

  4. Refrigerate for 1 to 2 hours and serve!

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