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  • Writer's pictureTips From Pips

Sesame Chicken Delight

Updated: 5 days ago

Ingredients: 1 Cup barbecue sauce 1 Cup orange marmalade 2 T soy sauce 4 T honey 2 - 2 1/2 lbs. Chicken Tenderloins 1 Cup flour 1 Cup corn starch 4 Eggs Salt, pepper Sesame seeds Oil for frying Rice (Cooked according to package directions)


  1. Mix barbecue sauce, orange marmalade, soy sauce and honey together in a pan. Simmer on low for 20 minutes.

  2. Cut chicken tenderloins into one-inch bite size chunks. Add salt and pepper and mix together.

  3. In a separate bowl, mix flour and cornstarch together and add the eggs. Add the chicken chunks and mix all together until all the chicken is coated. (Coating will be thick).

  4. While the sauce is simmering prepare and fry the chicken. Heat the oil in a deep fryer to 350 degrees or on top of the stove in a deep-frying pan. (Medium-High heat) Add the coated chicken chunks and fry until golden brown.

  5. Remove the chicken to a paper towel covered plate and let the chicken drain.

  6. When all the chicken is done, put into a serving bowl and pour the sauce over the top and mix all together. Sprinkle with the sesame seeds and serve over rice.

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