Mexican Bake

Ingredients:

• 1 ½ lbs. ground beef

• 1 ½ Cups Salsa

• 1 T chili powder

• 1 15 oz. Can sweet corn

• 2 C mozzarella cheese

• 2 Tubes crescent rolls

Directions:

1. Brown ground beef and drain. Add salsa, chili powder & corn. Simmer until the liquid is gone.

2. Place one tube of crescent roll in the bottom of a 9 x 13 x 2-inch square pan.

3. Spread beef mixture on top and then add ½ of the cheese. Unroll the other crescent roll tube, roll out and place on top, and sprinkle with the remaining cheese.

4. Bake at 350 degrees for 18-20 minutes. Cut into squares and serve with salsa and sour cream.

Mexican casserole made easy! Enjoy!